Australian grown, Australian owned, Australia's own
“Our organisation began operation back in 1988. Of course, the business has grown and changed a lot since then. Today, Thomas Foods International has annual revenue well in excess of $1 billion, and we’re Australia’s largest 100% family-owned meat-processing company.
However, we will never lose sight of our heritage. Our business operates with strong family values. Chris Thomas provides the leadership and vision, his son and CEO, Darren, drives our growth.
We will always have deep respect for our South Australian roots – while we take on the world.
We will always maintain our exacting standards – while we innovate and expand.
It’s about remembering the things that underpin everything we do…the quality of our livestock – and the dedication of our people.
These are the real secrets to our success – and we’re extremely proud of both.”